N.V.

Sekt Austria - Brut

Sparkling & semi-sparkling wine, Burgenland

Vineyard

Grapes from our vineyards in Eisenstadt – limestone soils– soft pruning – organic compost

Cellar

100% Blaufränkisch – pressed white - base wine fermeted in stainless steel – second fermentation 9 months in the bottle – dosage 6g/l

Tasting Note

Apple – citrus – carambola fruit - refreshing - elegant

Food Pairing

Aperitif - Antipasti - Poultry - Vitello Tonnato
Sekt Austria - Brut

Varietal
Blaufränkisch
Flavor
brut
Alcohol
11 %
Residual Sugar
6 g/l
Acid
6.4 g/l
Drinking Temperature
8 - 10 °C
Optimum Drinking Year
2025 - 2033
Sekt Austria - Brut