Origin
Austria, Wagram, Oberstockstall, Kirchberg am Wagram
Quality grade
Wagram DAC, Gebietswein
Site
regional vineyard selection
Site Type
plateau
Varietal
Grüner Veltliner 100 % | 24 - 49 years
Geografical Orientation
south east
Sea Level
220 m
Soil
loess
Cellar
Harvest
handpicked
Fermentation
spontaneous
Filter
filtered
Maturing
steel tank | 4 month(s)
Deacidification
no
Acidification
no
Data
Wine Type
Still wine | white | dry
Alcohol
11.5 %
Residual Sugar
1.2 g/l
Acid
5.6 g/l
Certificates
bio-dynamic
Allergens
sulfites
Drinking Temperature
9 - 11 °C
Aging Potential
medium (10 years)
Optimum Drinking Year
2026 - 2032
Wine Description
Light golden yellow, scent of a basket full of ripe fruits like peaches and apricots, extract sweet body, mineral core revealing thrilling acidity; through its salty and juicy appearance it is a perfect wine with all the merits of a Great Growth, stays on the palate.