Origin
Austria, Kamptal
Quality grade
Kamptal DAC
Site
Ried Steinleiten
Normal Classification
Lagenwein
Varietal
Grüner Veltliner 100 % | 13 - 33 years
Geografical Orientation
south east
Sea Level
220 - 260 m
Soil
loess
loam
Vineyard Site
The name reflects both the site and its soil. From the plateau above Mollands, the vineyards slope southeast into the Kamptal. With only a thin layer of loess and gneiss, the vines reach deep into the rock. The result is a wine of minerality, depth, and structure.
Cellar
Harvest
handpicked
Maturing
steel tank
Bottling
screw cap
Data
Wine Type
Still wine | white | dry
Alcohol
13 %
Residual Sugar
2.7 g/l
Acid
4.9 g/l
Certificates
Sustainable Austria
Drinking Temperature
8 - 12 °C
Aging Potential
10 years
Optimum Drinking Year
2026 - 2036
Wine Description
Cool and spicy on the nose, with delicate herbal notes, mint, and a hint of pepper, underlined by earthy minerality. On the palate taut and precise, with ripe citrus fruit and lively acidity. Clearly structured and vibrant, with mineral depth, subtle power, and an elegant finish.
Food Pairing
An elegant companion to Wiener Schnitzel, pan-seared fish, or delicate poultry dishes. Also pairs beautifully with asparagus, herb pasta, and aged cheese, showing a fine balance of mineral freshness and subtle spice.

