Origin
Kaub am Rhein
Quality grade
Landwein
Varietal
Pinot Noir 40 %
Riesling 40 %
Soil
grey slate
Cellar
Fermentation
spontaneous with pied de cuve
Malolactic Fermentation
yes
Sulfur Added
no
Filter
unfiltered
Maturing
100 % | bottle | 6 month(s)
Data
Wine Type
Pet Nat | rose
Alcohol
11 %
Residual Sugar
0 g/l
Acid
6.1 g/l
Drinking Temperature
8 °C
Aging Potential
4 years
Winery
Naturwein Mittelrhein Ökologisch Steillagen Puristisch Ausdrucksstark
