Origin
Austria, Kamptal
Quality grade
Kamptal DAC Reserve
Site
Ried Steinleiten
Normal Classification
Lagenwein
Varietal
Grüner Veltliner 100 % | 12 - 32 years
Geografical Orientation
south east
Sea Level
220 - 260 m
Soil
loess
loam
Vineyard Site
The name reflects both the site and its soil. From the plateau above Mollands, the vineyards slope southeast into the Kamptal. With only a thin layer of loess and gneiss, the vines reach deep into the rock. The result is a wine of minerality, depth, and structure.
Cellar
Harvest
handpicked
Maturing
steel tank
Data
Wine Type
Still wine | white | dry
Alcohol
13 %
Residual Sugar
3.4 g/l
Acid
5.1 g/l
Certificates
Sustainable Austria
Drinking Temperature
8 - 12 °C
Aging Potential
10 years
Optimum Drinking Year
2025 - 2035
Wine Description
A cool, spicy opening with notes of forest floor, bay leaf, mint, and a hint of black pepper. On the palate, a lively burst of acidity is met with ripe citrus fruit. The wine is tightly woven, crystal-clear in structure, and full of tension. Its power remains subtle – hidden beneath vibrant minerality and refined elegance.
Food Pairing
A versatile companion to Wiener schnitzel with asparagus, Mediterranean fish and poultry dishes, or vegetarian classics like roasted asparagus and herb pasta. It also shines alongside fine cheeses such as goat cheese or Comté, with its cool spice, minerality, and elegant structure.