Weather / Climate

Climate

continental, pannonic

Cellar

Our rosé wine philosophy is to use only fully ripe grapes to achieve more character. The grapes are lightly crushed, left on the skins for about 12 hours, and then gently pressed.

Harvest

handpicked

Mazeration

squashed | 12 hour(s)

Bottling

screw cap

Data

Wine Type

Still wine | rose | dry

Alcohol

12.5 %

Residual Sugar

3.4 g/l

Acid

6.4 g/l

Certificates

Sustainable Austria

Allergens

sulfites

Drinking Temperature

7 - 10 °C

Optimum Drinking Year

2025 - 2027

Wine Description

A delicate aromatic weave of ripe wild berries, cherries, and raspberries opens the nose, supported by vibrant, well-integrated acidity. On the palate, juicy lime and a hint of rhubarb meet a precise, clear structure. Exceptionally fresh, well-balanced, and elegantly cool – this is Rosé at its finest.

Food Pairing

Perfect for warm days on the terrace. Pairs beautifully with cold vegetarian starters, light summer salads, or Mediterranean-style small plates. A versatile companion to fresh, aromatic dishes.