Origin
Austria, Kamptal
Quality grade
Österreichischer Qualitätswein
Site
Panzaun
Site Type
plateau
Varietal
Weißburgunder 100 % | 21 years
Soil
deep
humus
Vineyard Site
A deep, humus-rich soil on the Panzaun high plateau offers ideal conditions for outstanding Pinot Blanc. The vines were personally selected, grafted, and cultivated by us. Today, the vineyard is in its prime – mature, balanced, and at the height of its potential.
Cellar
The grapes are destemmed and fermented in temperature-controlled stainless steel tanks. The wine is then matured for six months in large acacia barrels, adding structure and fine aromatic nuances.
Mazeration
completely destemmed
Fermentation
steel tank | temperature control: yes
Maturing
acacia barrel | 6 month(s)
Bottling
screw cap
Data
Wine Type
Still wine | white | dry
Alcohol
13 %
Acid
5.2 g/l
Residual Sugar
4.7 g/l
Certificates
Sustainable Austria
Drinking Temperature
7 - 10 °C
Optimum Drinking Year
2024 - 2028
Wine Description
Fresh bread rolls, also some bread crust, nut skin, dried herbs; delicate bitterness from the middle, grapefruits, a pinch of Earl Grey; juicy base, clear, expressive, variety well represented.
Food Pairing
Roast veal