Cellar

Harvest

handpicked | middle/november

Fermentation

steel tank | temperature control: yes

Bottling

glass cork

Data

Wine Type

Still wine | white | dry

Alcohol

13.5 %

Acid

5.3 g/l

Residual Sugar

4 g/l

Certificates

Sustainable Austria

Allergens

sulfites

Drinking Temperature

7 - 10 °C

Aging Potential

10 years

Optimum Drinking Year

2012 - 2022

Tasting Notes

Karl Steininger: On the nose, ripe Riesling notes with dark spice from black tea. On the palate, almost lively with a delicate fruit melt, it impresses with a subtle interplay of acidity and sweetness, dancing on the palate. Inviting for another sip, it lingers. 19/20 points

Food Pairing

Cold starters, smoked or grilled fish, cheese skewers, antipasti, Asian cuisine.

The vintage 2011

Most properly the last strong winter. A year with heavy rainfall up until August, followed by a wonderful Indian summer that promises the best qualities.