Quality grade
Kamptal DAC
Varietal
Riesling 100 % | 5 years
Cellar
Harvest
handpicked | March 1 - April 4
Fermentation
open wooden barrel
Maturing
barrel
Data
Wine Type
Still wine | white | dry
Alcohol
12 %
Certificates
organic
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Optimum Drinking Year
5 - 10
Awards
Decanter World Wine Awards (DWWA)
100
Buying Sources
Döllerers Enoteka
Austria, http://www.doellerer.at
Winery
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