Origin
Austria, Burgenland
Site
Müllendorf
Site Type
hillside
Varietal
Blaufränkisch 100 % | 40 - 49 years
Geografical Orientation
south east
Sea Level
280 - 300 m
Soil
chalk
Cellar
Fermentation
spontaneous
Filter
unfiltered
Maturing
100 % | large wooden barrel | 500 L | more than 2 years | 22 month(s) | Blaufränkisch
Bottling
DIAM
Data
Wine Type
Still wine | red | dry
Alcohol
13.5 %
Allergens
sulfites
Drinking Temperature
15 - 18 °C
Aging Potential
high
Optimum Drinking Year
2026 - 2045