2022

Großhöflein - Blaufränkisch Leithaberg DAC

Qualitätswein, Grosshöflein

Organic Farming

Vineyard Management

Loam and sand on shell limestone - east-facing on the slope of the Fölligberg - vines up to 30 years old - soft pruning - organic compost

Cellar

Hand-picked - 14 days on the skins - spontaneous fermentation and malolactic fermentation - 18 months in 500 litre oak barrels - 3 months bottle ageing after bottling

Großhöflein - Blaufränkisch Leithaberg DAC

Profile and Characteristics

Black cherry and blackberry - pepper - dark chocolate - vibrant acidity - juicy

Awards

Falstaff
93
Vinous Media
92
James Suckling
92
The Wine Enthusiast
90

Varietal
Blaufränkisch
Flavor
dry
Alcohol
12.5 %
Residual Sugar
1 g/l
Acid
6.6 g/l
Drinking Temperature
16 - 18 °C
Optimum Drinking Year
2024 - 2031
Großhöflein - Blaufränkisch Leithaberg DAC