Origin
Austria, Kamptal, Langenlois, Langenlois
Site
Ried Weinträgerin
Varietal
Traminer 100 % | 15 years
Vineyard Site
Probably the largest vineyard in the Kamptal to the south of the village centre consists of pure loess and is both dense and monumental. Moisture and nutrients are optimally stored here and winds from the west provide cooling on hot summer days.
Cellar
Vinification Wine
The Traminer grapes are gently pressed and fermented in temperature-controlled stainless steel tanks to preserve their delicate aromas.
Vinification Vermouth
Selected herbs are macerated in the wine for around six months before being sweetened with mistelle – a blend of grape must and alcohol. The wine is then fortified with neutral grape spirit to reach the desired drinking strength.
Harvest
handpicked | middle/september
Data
Wine Type
Fortified wine | white | dry
Alcohol
15 %
Residual Sugar
29 g/l
Acid
7.7 g/l
Certificates
Sustainable Austria
Wine Description
Rose petals – the very reason we chose this variety for our vermouth. With herbs from our garden, dried rose petals, lemongrass, and wormwood, we gently highlight the fine Traminer aroma. The result is a vermouth that subtly refines the wine’s character without altering it.
Food Pairing
Enjoy our vermouth well-chilled – ideally over a few ice cubes to let its delicate aromas unfold beautifully.