Origin
Austria, Wagram, Oberstockstall, Kirchberg am Wagram
Quality grade
Bio-Qualitätswein, Riedenwein
Site
Ried Steinberg
Site Type
steep slope
Varietal
Grüner Veltliner 100 % | 14 - 64 years
Geografical Orientation
south east
Sea Level
230 - 240 m
Soil
slate
granite
Vineyard Site
This steep southeast facing site consists of slate and granite. Its wines are crisp with mineral tones and vivid fruit.
Cellar
Harvest
handpicked
Fermentation
spontaneous
Maturing
steel tank | 4 - 8 month(s)
Bottling
screw cap
Deacidification
no
Acidification
no
Data
Wine Type
Still wine | white | dry
Alcohol
12.5 %
Acid
6.5 g/l
Residual Sugar
1.2 g/l
Certificates
respect - BIODYN, bio-dynamic
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Aging Potential
high (20 years)
Optimum Drinking Year
2022 - 2029
Awards
James Suckling
94
Wine Description
Deepness and complexity in the nose: freshly peeled Topaz apple, white pepper, fresh almonds.
Amazingly juicy and spicy on the palate; great fruit, supported by a present acidity structure. An exemplary mid-bodied Veltliner!