Origin
Austria
Quality grade
Bio-Wein aus Österreich
Site
Vineyard selection
Site Type
hillside
Varietal
Blaufränkisch 80 % | 15 - 25 years
St. Laurent 20 % | 20 years
Geografical Orientation
south
Sea Level
180 - 200 m
Soil
loam
gravel
Weather / Climate
Climate
pannonic
Cellar
Harvest
handpicked | end/august
Grape Sorting
manual
Fermentation
spontaneous
Malolactic Fermentation
yes
Sulfur Added
no
Mash Fermentation
squashed | Stems: 100 % | oak barrel | 225 - 500 L | used barrel | 20 day(s)
Filter
unfiltered
Maturing
90 % | steel tank | 5 month(s)
10 % | oak barrel | 500 L | used barrel | 5 month(s)
Time on the Full Yeast
5 month(s)
Bottling
crone cap | beginning/march 2021 | 4000-5000 bottles
Data
Wine Type
still wine | rose | dry
Alcohol
10.5 %
Residual Sugar
1 g/l
Acid
7.6 g/l
Certificates
Demeter, bio-dynamic
Allergens
sulfites
Drinking Temperature
8 - 15 °C
Aging Potential
6 years
Optimum Drinking Year
2021 - 2024
Product Codes
EAN
9120039622668
EAN / carton 6
9120039623665