Origin
Austria, Burgenland
Quality grade
Perlwein aus Österreich
Site
Vineyard selection
Site Type
hillside
Varietal
Grüner Veltliner 50 %
Pinot Noir 50 %
Geografical Orientation
south east
Sea Level
180 m
Soil
lime gravel | large
Cellar
Harvest
handpicked
Grape Sorting
manual
Malolactic Fermentation
yes
Sulfur Added
no
Mash Fermentation
Pinot Noir | Carbonic fermentation | Stems: 100 % | open fermentation vat | 5 day(s) | 50 %
Fermentation
spontaneous
steel tank | 3 day(s)
Filter
unfiltered
Disgorgement
Feb. 4, 2020 | warm | manual
Storage Time: 5 months
Maturing
bottle
Bottling
crone cap
Data
Wine Type
Pet Nat | rose | dry
Alcohol
11.5 %
Certificates
respect - BIODYN
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Aging Potential
medium (4 years)
Optimum Drinking Year
2020 - 2022
Product Codes
EAN
912003505379 4
EAN / carton 6
912003505380 0