Wine Description
Intense golden yellow color, pronounced spicy aroma, with hints of nuts in the nose, which are reflected on the palate, delicate spicy note, full - bodied on the palate, fine and creamy with long finish; a very fine classic style
Wine Type
Still wine | white | dry
Alcohol
13.5 %
Residual Sugar
1 g/l
Acid
5.7 g/l
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Aging Potential
6 years
Optimum Drinking Year
2022 - 2027
Vineyard
Origin
Austria, Burgenland, Frauenkirchen
Quality grade
Österreichischer Qualitätswein
Site
Vineyard Selection
Site Type
plains
Varietal
Grauer Burgunder 100 % | 23 - 34 years
3500 plants/ha | 4500 liter/ha
Sea Level
128 m
Soil
gravel | sub soil
iron | large
lime | medium
Harvest and Maturing
Harvest
handpicked
Grape Sorting
mechanical
Malolactic Fermentation
yes
Mazeration
squashed | 1 hour(s) | cold | with stems: yes
Fermentation
spontaneous
large wooden barrel | 2500 L | used barrel | 2 week(s)
Filter
layer filtration
Maturing
large wooden barrel | 2500 L | used barrel | 6 month(s)
Bottling
glass cork
Winery
Connected to the soil and always open to new things characterise our work.
The vineyards are cultivated expertly and ecologically, the grapes are harvested exclusively by hand and the wine is given plenty of time to develop in the cellar.
Food recommendation
The Pinot Gris is the classic wine for poultry and roasted fish, it goes equally well with light pasta dishes, a versatile food companion.