Origin
Austria, Kamptal
Quality grade
Sekt Austria Reserve
Site
"Ried Spiegel" and "Ried Hasel"
Varietal
Weißburgunder 34 % | 33 years
Chardonnay 33 % | 33 years
Pinot Noir 33 % | 43 years
Soil
amphibolite
alluvial gravel
loess
Cellar
Traditional bottle fermentation
Gentle pressing, followed by temperature-controlled fermentation in stainless steel. The base wine then matures for six months in small used oak barrels. After the second fermentation in the bottle, the sparkling wine rests on the lees for at least 24 months developing depth, structure, and subtle maturity.
Harvest
handpicked
Disgorgement
warm | manual
Storage Time: 24 months
Riddling
manual
Data
Wine Type
Sparkling wine | white | brut
Alcohol
13 %
Residual Sugar
10.8 g/l
Acid
3.8 g/l
Drinking Temperature
6 - 8 °C
Optimum Drinking Year
2025 - 2029
Wine Description
The nose opens with delicate biscuit and hazelnut aromas, complemented by floral heliotrope and a subtle hint of well-aged cognac. On the palate, it shows a creamy texture with refined dark-chocolate nuances, supported by notes of bergamot and fine nut skin. Full-bodied and structured yet beautifully balanced, it presents itself with a particularly seductive and elegant character.
Food Pairing
A perfect match with refined seafood such as lobster, scallops, langoustines, or octopus. It also pairs beautifully with veal, delicate poultry, truffle pasta, or creamy risottos. Mild roasted nuts, mushroom dishes, and aromatic modern appetizers complement it equally well.