Origin
Austria, Wagram, Oberstockstall, Kirchberg am Wagram
Quality grade
Bio-Qualitätswein, Gebietswein
Site
regional vineyard selection
Site Type
hilly land
Varietal
Zweigelt 100 % | 35 years
Geografical Orientation
south
Sea Level
230 m
Soil
iron containing
loam
Cellar
Harvest
handpicked | end/september
Fermentation
spontaneous
Maturing
small wooden barrel | 500 L | used barrel | 18 month(s)
Deacidification
no
Acidification
no
Data
Wine Type
Still wine | red | dry
Alcohol
12.5 %
Acid
5.5 g/l
Residual Sugar
< 4 g/l
Certificates
respect - BIODYN, bio-dynamic
Allergens
sulfites
Drinking Temperature
16 - 19 °C
Aging Potential
15 years
Optimum Drinking Year
2022 - 2030
Wine Description
Cherry-coloured, spicy, vigorous scent of sour cherries and pepper. A slight veil of vanilla. The ferrous reddish soil is traceable in the wine’s mineralic features. Soft tannines on the palate. A typical Zweigelt for many occasions.