Origin
Austria, Wagram, Oberstockstall, Kirchberg am Wagram
Quality grade
Bio-Qualitätswein, Riedenwein
Site
Ried Steinberg
Site Type
steep slope
Varietal
Grüner Veltliner 100 % | 12 - 62 years
Geografical Orientation
south east
Sea Level
230 - 240 m
Soil
slate
granite
Vineyard Site
This steep southeast facing site consists of slate and granite. Its wines are crisp with mineral tones and vivid fruit.
Cellar
Harvest
handpicked | September 15 - September 17
Fermentation
spontaneous
Maturing
steel tank | 4 - 8 month(s)
Bottling
screw cap | March 30, 2020
Deacidification
no
Acidification
no
Data
Wine Type
Still wine | white | dry
Alcohol
12.5 %
Residual Sugar
3 g/l
Acid
5.7 g/l
Certificates
respect - BIODYN, bio-dynamic
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Aging Potential
high (20 years)
Optimum Drinking Year
2020 - 2027
Wine Description
Deepness and complexity in the nose: freshly peeled Topaz apple, white pepper, fresh almonds.
Amazingly juicy and spicy on the palate; great fruit, supported by a present acidity structure. An exemplary mid-bodied Veltliner!