Origin
Austria, Burgenland
Quality grade
Perlwein aus Österreich
Site
Vineyard Selection
Site Type
hilly land
Varietal
St. Laurent 100 % | 12 - 22 years
4000 - 6000 plants/ha | 5000 - 7000 liter/ha
Geografical Orientation
south west
Sea Level
160 m
Soil
gravel | large
lime | little
black earth | little
Cellar
Harvest
handpicked | middle/august
Grape Sorting
manual
Malolactic Fermentation
yes
Sulfur Added
no
Whole Grape Pressing
yes
Fermentation
spontaneous
amphora | 1000 L | 7 day(s)
bottle
Filter
unfiltered
Disgorgement
Feb. 15, 2020 | warm | manual
Storage Time: 6 months
Bottling
crone cap | beginning/september 2019
Data
Wine Type
Pet Nat | rose | dry
Alcohol
10 %
Acid
7.5 g/l
Residual Sugar
3 g/l
Certificates
respect - BIODYN, LACON
Allergens
sulfites
Drinking Temperature
8 - 10 °C
Aging Potential
medium (6 years)
Optimum Drinking Year
2020 - 2025
Product Codes
EAN
912003505325 1
EAN / carton 6
912003505326 8