Puszta Libre 2019

Puszta Libre 2019
organic
Origin
Austria, Burgenland
Quality grade
Bio-Wein aus Österreich
Site
vineyard selection lake neusiedl
Site Type
hilly land
Varietal
Zweigelt 60 % | 8 - 38 years
4000 - 6000 plants/ha | 4000 - 6000 liter/ha
St. Laurent 20 %
Pinot Noir 20 %
Geografical Orientation
south east, south, south west
Sea Level
135 - 220 m
Soil
lime | little
gravel | large
black earth | large
Vineyard Site
Puszta Libre! This is Zweigelt and St. Laurent from the Puszta. This is the Hungarian name for the open wide land, the Pannonian lowlands. A free wine from a free region. My homage to good Beaujolais. Hasta la Puszta!

Cellar

Harvest
handpicked | beginning/september
Grape Sorting
manual
Fermentation
spontaneous
Malolactic Fermentation
yes
Sulfur Added
no
Mash Fermentation
Semi Carbonic fermentation | Stems: 0 % | steel tank | 5 day(s) | 80 %
Carbonic fermentation | Stems: 100 % | steel tank | 5 day(s) | 20 %
Filter
unfiltered
Maturing
50 % | large wooden barrel | 3500 L | used barrel | 6 month(s)
50 % | steel tank | 6 month(s)
Time on the Full Yeast
6 month(s)
Bottling
DIAM | end/march 2020

Data

Wine Type
still wine | red | dry
Alcohol
12 %
Residual Sugar
1.5 g/l
Acid
6.1 g/l
Certificates
organic
Allergens
sulfites
Drinking Temperature
12 - 14 °C
Aging Potential
medium (5 years)
Optimum Drinking Year
2020 - 2023

Product Codes

EAN
912003505323 7
EAN / carton 6
912003505324 4

Wine Description

Süffig und leicht. Auch im Sommer schöne zu trinken, dann aber bitte frisch gekuhlt. Rotwein, der mehr nach Weißwein schmeckt. Puszta libre! Meine Hommage an guten Beaujolais.