Origin
Austria, Wagram, Oberstockstall, Kirchberg am Wagram
Quality grade
Bio-Qualitätswein
Site
Vineyard Selection
Site Type
hilly land
Varietal
Pinot Noir 100 % | 39 years
Geografical Orientation
south
Sea Level
230 - 240 m
Soil
iron containing
loam
Cellar
Harvest
handpicked
Fermentation
spontaneous
Maturing
small wooden barrel | 500 L | used barrel | 20 month(s)
Bottling
natural cork
Deacidification
no
Acidification
no
Data
Wine Type
Still wine | red | dry
Alcohol
13 %
Acid
6.3 g/l
Residual Sugar
1 g/l
Certificates
respect - BIODYN, bio-dynamic
Allergens
sulfites
Drinking Temperature
16 - 18 °C
Aging Potential
35 years
Optimum Drinking Year
2022 - 2039
Awards
Falstaff
94
A la Carte
95
Vinaria awards
****
Wine Description
Thyme, dark ripe cherries, enormous spiciness in the nose; meaty, a hint of fine dare chocolate. Pure coolness on the palate, vibrant, with a crisp and present acidity. A beautiful, cool Pinot, that still stands at its beginning!