Grüner Veltliner Mollands, 2019

Grüner Veltliner Mollands, 2019
organicDemeter

Wine Description

The Gruener Veltliner is the Kamptal´s premier grape varietal. Planted in an ancient soil of clay, gravel and rock it possesses a mineral tension and a certain spiciness which, together with a well balanced acidity, gives the wine an unforgettable palate, distinctive and classic. Our Gruener Veltliner Mollands grows on clay and loess soil in about 340m above sea level. The grapes are between 30 and 50 years old. It consists of 100% Gruener Veltliner grapes which were harvested and selected by hand and fermented spontaneously. After fermentation in steel tanks and some storage time on the yeasts the wine was filtered and bottled. The Gruener Veltliner Mollands has fruity aromas which combine with spiciness and a mineral taste on the palate because of the soil. It has a medium body and a nice finish. The Gruener Veltliner Mollands is a typical Gruener Veltliner of the Kamptal region (Kamptal DAC) and a good companion to food. It accompanies with cold starters with meat and all main dishes with pork.

Wine Type
still wine | white | dry
Alcohol
11.5 %
Residual Sugar
5.7 g/l
Acid
6.1 g/l
Certificates
organic, Demeter
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Aging Potential
2023 years

Vineyard

Origin
Austria, Kamptal, Mollands
Quality grade
Kamptal Ortswein, Österreichischer Qualitätswein
Site
Mollands
Varietal
Grüner Veltliner 100 %
Sea Level
340 m
Soil
loam
loess
stony

Harvest and Maturing

Harvest
handpicked
Fermentation
spontaneous
Malolactic Fermentation
yes
Maturing
steel tank