Origin
Wagram
Quality grade
Wein aus Österreich mit Sorte und Jahrgang
Varietal
Grüner Veltliner
Wine Type
Still wine | white | dry
Alcohol
12 %
Total Sulfur
> 25 mg
Residual Sugar
1 g/l
Acid
5.4 g/l
Harvest and Maturing
Fermentation
spontaneous
Malolactic Fermentation
yes
Mazeration
whole bunch pressing | with stems: yes
Mash Fermentation
Grüner Veltliner | Semi Carbonic fermentation
Filter
unfiltered
Sulfur Added
no
Maturing
small oak barrel | more than 2 years | 12 month(s) | Grüner Veltliner
Time on the Fine Yeast
Grüner Veltliner
Weather / Climate
Climate
continental