Origin
Austria, Carnuntum
Quality grade
Bio-Qualitätswein
Site
Carnuntum
Normal Classification
Gebietswein
Site Type
hilly land
Varietal
Weißburgunder 25 %
5000 liter/ha
Grüner Veltliner 60 %
5000 liter/ha
Welschriesling 15 %
5000 liter/ha
Geografical Orientation
east, south east
Sea Level
200 - 300 m
Soil
loam | little | top soil
lime | medium | sub soil
Weather / Climate
Climate
continental, pannonic
Cellar
Malolactic Fermentation
yes
Fermentation
spontaneous
steel tank
large wooden barrel | used barrel
amphora
Maturing
steel tank | 6 month(s)
large wooden barrel | used barrel | 6 month(s)
amphora | 6 month(s)
Data
Wine Type
still wine | white | dry
Alcohol
11.5 %
Certificates
organic, bio-dynamic
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Aging Potential
small (2 years)
Optimum Drinking Year
2021 - 2022
Product Codes
EAN
9120039622545
EAN / carton 6
9120039623542