Origin
Austria, Niederösterreich, Langenlois
Quality grade
Österreichischer Schaumwein
Site
Vineyard Selection
Varietal
Zweigelt 100 % | 5 - 35 years
3500 - 4500 liter/ha
Cellar
Harvest
handpicked
Grape Sorting
manual
Sulfur Added
yes
Mazeration
whole bunch pressing | 3 hour(s) | in the press
Fermentation
spontaneous with pied de cuve
steel tank | 0 °C
bottle
Disgorgement
cold | manual
Storage Time: 9 months
Maturing
bottle | 9 - 12 month(s)
Certification
Yes
Data
Wine Type
Sparkling wine | rose | dry
Alcohol
11 %
Residual Sugar
3 g/l
Acid
5.6 g/l
Certificates
organic, Bio-certified according to EU directives
Allergens
sulfites
Drinking Temperature
8 - 10 °C
Aging Potential
medium
Optimum Drinking Year
2020 - 2023
Awards
A la Carte
90
Wine Description
Zartes Rosa mit leichter Trübung im Glas, in der Nase klarfruchtige Walderdbeeren unterlegt von Brioche-Noten, feine Perlage am Gaumen mit viel Eleganz, aufgrund der Absenz von Restzucker lebendig frisch
Winery
Experience in making wine for more than a century, the excellent soil in Langenlois and various established varieties characterize our family-owned winery. Passionatly we expend a lot of effort every year to finish our wines with a personal touch, which is important to us. Working in line with nature out in the vineyards is self-evident for us. This is why we have pursued sustainable wine growing throughout decades and we had our estate certified organic in 2010.