Origin

Austria, Kamptal, Langenlois

Quality grade

Kamptal DAC, Lagenwein

Site

Vineyard Hasel

Normal Classification

Riedenwein

Site Type

terraces

Varietal

Riesling 100 %

Soil

calcareous

mica

loess

Vineyard Site

The single-vineyard (Ried) Hasel lies in the north-east of Langenlois. The ground consists of calcareous soil and contains sandy and partially rocky elements in deeper layers. The Riesling vines are 40+ years in age and result in a very rich Riesling full of finesse.

Cellar

Harvest

handpicked

Malolactic Fermentation

yes

Mazeration

whole bunch pressing

Fermentation

spontaneous

steel tank

Data

Wine Type

Still wine | white | dry

Alcohol

13 %

Residual Sugar

4.9 g/l

Acid

6.3 g/l

Certificates

organic

Allergens

sulfites

Drinking Temperature

11 - 13 °C

Aging Potential

high (10 years)

Product Codes

EAN

9120040333287

Wine Description

bright yellow in color; lemon grass and tropical aroma is combined with nicely ripe peach flavors; elegant acidity paired with a hint of sweetness;

Winery

Experience in making wine for more than a century, the excellent soil in Langenlois and various established varieties characterize our family-owned winery. Passionatly we expend a lot of effort every year to finish our wines with a personal touch, which is important to us. Working in line with nature out in the vineyards is self-evident for us. This is why we have pursued sustainable wine growing throughout decades and we had our estate certified organic in 2010.

Vineyard

Wine Making

Only the healthiest grapes remain on the vine during the pre-selection process by hand, before the Hasel vineyard is harvested. Whole bunch pressing and yet some time on skins result in an elegant wine with a good structured backbone.

Awards and Tasting Notes

Gold Millesime Bio Challenge 2020
92/100 Points Falstaff
93/100 Points A la Carte Wine Guide 2019