Origin

Slovenia, Štajerska Slovenija

Site

Vineyard selection

Site Type

hilly land

Varietal

Gewürztraminer 100 %

Soil

sand

Weather / Climate

Climate

mediteranian

Cellar

Harvest

handpicked

Malolactic Fermentation

yes

Sulfur Added

yes, wine

Mazeration

completely destemmed | 10 hour(s)

Fermentation

selected yeast

steel tank | temperature control: yes

Filter

filtered

Maturing

steel tank | 6 month(s)

Time on the Fine Yeast

6 month(s)

Bottling

screw cap

Data

Wine Type

Still wine | white | semi-sweet

Alcohol

11 %

Acid

5.93 g/l

Residual Sugar

18.6 g/l

PH Value

3.32

Certificates

KIP - Controlled Integrated Production

Allergens

sulfites

Drinking Temperature

8 - 10 °C

Aging Potential

7 years

Optimum Drinking Year

2020 - 2025

Wine Description

It displays pale golden colour. Aroma is pronounced, fruity and youthful. It is reminiscent of roses, lychee, and juicy ripe pears. There are also hints of nutmeg, honey, very ripe pineapple. Sweeter on the palate, with texture coating the palate. Light bodied, with intense aromatic character, with moderate but balanced acidity level. Long finish.

Winery

WINEMAKING TRADITION SINCE 1139: At the Dveri-Pax winery in northeastern Slovenia, we are continuing the 800-year-old winemaking tradition of the Admont Benedictine monks - with great respect for nature and a keen sense for trends. Our vineyards cover 73 hectares, and the vintners work with a great respect for nature and tradition as well as a keen sense of trends.