Origin
Austria, Südsteiermark, Leutschach
Quality grade
Wein aus Österreich
Site
Krepskogel
Site Type
terraces
Varietal
Goldmuskateller 100 % | 11 years
4200 plants/ha
Geografical Orientation
south east
Sea Level
550 m
Soil
karg
opaque soil
mica
Cellar
Harvest
handpicked | beginning/october
Fermentation
spontaneous
Malolactic Fermentation
yes
Mash Fermentation
complete destemming | Stems: 0 % | open fermentation vat | 500 L | 3 - 4 week(s) | 100 %
Filter
unfiltered
Maturing
25 % | small oak barrel | 225 L | used barrel | 18 month(s)
75 % | large wooden barrel | 600 L | used barrel | 18 month(s)
Time on the Full Yeast
12 month(s)
Time on the Fine Yeast
6 month(s)
Bottling
natural cork | March 28, 2019
Deacidification
no
Acidification
no
Data
Wine Type
still wine | white | dry
Alcohol
12 %
Residual Sugar
< 1 g/l
Total Sulfur
< 10 mg
Certificates
Demeter, bio-dynamic
Allergens
sulfites
Drinking Temperature
12 - 14 °C
Aging Potential
high (15 years)
Optimum Drinking Year
2021 - 2031