Origin
Austria, Südsteiermark, Kitzeck im Sausal
Quality grade
Riedenwein
Site
Ried Hochsteinriegl
Varietal
Sauvignon Blanc 100 %
Geografical Orientation
south
Sea Level
400 - 520 m
Soil
karg
red slate
Weather / Climate
Climate
continental
Cellar
Harvest
handpicked
Malolactic Fermentation
yes
Fermentation
spontaneous
large wooden barrel | 500 L | used barrel
Maturing
large wooden barrel | 500 L | used barrel
Data
Wine Type
Still wine | white | dry
Alcohol
13.5 %
Certificates
vegan, FAIR'N GREEN
Allergens
sulfites
Drinking Temperature
12 °C