Origin
Austria, Niederösterreich, Neudegg
Quality grade
Österreichischer Qualitätswein
Site
Wagram
Normal Classification
Klassik
Varietal
Roter Veltliner 100 %
Geografical Orientation
north
Soil
deep
loess
Weather / Climate
Climate
continental
Cellar
Harvest
handpicked
Malolactic Fermentation
yes
Fermentation
spontaneous
steel tank
Maturing
steel tank
steel tank
Data
Wine Type
Still wine | white | dry
Alcohol
11 %
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Wine Description
Roter Veltliner perfectly reflects the terroir of the Wagram region. It grows almost exclusivly in this part of the world, shows ripe yellow fruit and some exotic notes, primarily yellow apples and pineapples in the nose. Likewise on the palate - in addition some apricot and peach, supported by a decent alomnd-spiciness. Good structure and very well balanced!