Wine Description
Brilliant golden yellow; stonefruit and honey aromas, on the palate opulent but elegant, with exotic fruit; vivid in the acidity structure, exreme long finish
Wine Type
Still wine | white | dry
Alcohol
10.5 %
Acid
5.8 g/l
Residual Sugar
134 g/l
Certificates
Demeter, bio-dynamic
Allergens
sulfites
Drinking Temperature
10 - 13 °C
Aging Potential
high (20 years)
Optimum Drinking Year
2018 - 2035
Vineyard
Origin
Austria, Neusiedlersee, Apetlon
Quality grade
Prädikatswein
Site
Fuchsloch
Site Type
plains
Varietal
Pinot Blanc 100 % | 15 years
3500 plants/ha | 1500 liter/ha
Sea Level
120 m
Soil
black earth
gravel
Weather / Climate
Climate
continental, pannonic
Harvest and Maturing
Harvest
handpicked | October 18
Malolactic Fermentation
no
Fermentation
spontaneous
oak barrel | 500 L | used barrel
Maturing
large wooden barrel | 500 L | used barrel | 11 month(s)
Time on the Fine Yeast
10 month(s)
Bottling
screw cap | beginning/september 2018
Winery
The Sepp Moser-estate (51 in total) is spread over two different wine regions. In the Kremstal the grapes for white wines are grown on south exposed terraces while in the plains of the Neusiedlersee-area the production is focused on reds and dessert wines. Demeter-certification was obtained in vintage 2009. Sepp Moser-wines are never loud but always full of vividness and elegance.