Origin
Austria, Kamptal, Langenlois, Gobelsburg
Quality grade
Österreichischer Qualitätswein, Kamptal DAC
Site
Heiligenstein - Lamm, Grub, Renner
Normal Classification
ÖTW Erste Lage
Site Type
terraces
Varietal
Grüner Veltliner 100 % | 3 - 20 years
Soil
loess
Weather / Climate
Climate
continental
Cellar
Harvest
handpicked
Fermentation
spontaneous
Malolactic Fermentation
yes
Maturing
steel tank
Data
Wine Type
Still wine | white | dry
Alcohol
12.5 %
Allergens
sulfites
Awards
The Wine Spectator
0