Origin
Austria, Kremstal, Hollenburg
Quality grade
Perlwein aus Österreich
Site
Vineyard Selection
Site Type
terraces
Varietal
Zweigelt 70 % | 25 - 35 years
St. Laurent 30 % | 25 years
Geografical Orientation
south east, north west
Sea Level
220 - 380 m
Soil
lime
conglomerate
Weather / Climate
Climate
continental, pannonic
Cellar
Malolactic Fermentation
yes
Fermentation
spontaneous
small wooden barrel | used barrel | 10 - 15 day(s)
bottle | 10 - 20 day(s)
Disgorgement
cold | mechanical
Maturing
bottle | 8 month(s)
Time on the Fine Yeast
0 - 36 month(s)
Data
Wine Type
Pet Nat | rose | dry
Alcohol
10.5 %
Residual Sugar
0.9 g/l
Total Sulfur
< 15 mg
Certificates
organic, Demeter
Allergens
sulfites
Drinking Temperature
10 - 13 °C
Aging Potential
medium (6 years)
Optimum Drinking Year
2018 - 2023
Winery
Since 2013, we have been following our own path in terms of vinification in order to uncompromisingly express the character and independence of the Hollenburg origin in our wines. My family stands behind me and my, admittedly, sometimes stubborn way.
I vinify my wines according to traditional methods - in used wood, with little intervention - and my ideas.
Tradition rethought.