Origin
Austria, Wagram, Oberstockstall, Kirchberg am Wagram
Quality grade
Österreichischer Qualitätswein, Gebietswein
Site
regional vineyard selection
Site Type
plateau
Varietal
Grüner Veltliner 100 % | 15 - 40 years
Geografical Orientation
south east
Sea Level
220 m
Soil
loess
Cellar
Harvest
handpicked | September 15 - September 17
Fermentation
spontaneous
Maturing
steel tank | 4 month(s)
Bottling
Jan. 10, 2017
Data
Wine Type
Still wine | white | dry
Alcohol
12 %
Residual Sugar
1 g/l
Acid
5.8 g/l
Certificates
respect - BIODYN, bio-dynamic
Allergens
sulfites
Drinking Temperature
9 - 11 °C
Aging Potential
medium (10 years)
Optimum Drinking Year
2018 - 2023