Origin
Austria, Südburgenland
Quality grade
EU - Tafelwein
Site
Vineyard Selection
Site Type
hilly land
Varietal
Welschriesling | 20 - 40 years
4000 plants/ha | 4000 liter/ha
Grüner Veltliner
Geografical Orientation
east, south east, south, south west, west
Sea Level
250 - 400 m
Soil
green slate
iron containing
Cellar
Harvest
handpicked | middle/september
Malolactic Fermentation
yes
Fermentation
spontaneous
barrel | 500 L
steel tank
Maturing
barrel | 500 L
Time on the Full Yeast
6 month(s)
Time on the Fine Yeast
4 month(s)
Data
Wine Type
still wine | red | dry
Allergens
sulfites
Drinking Temperature
10 °C
Aging Potential
medium (5 years)