Origin
Austria, Neusiedlersee, Rust
Quality grade
Österreichischer Qualitätswein
Site
Ruster Hügelland
Site Type
hilly land
Varietal
Weißburgunder
Chardonnay
Ruländer
Soil
loamy | little
brown earth
Muschelkalk
Cellar
Harvest
handpicked | end/october
Malolactic Fermentation
no
Fermentation
spontaneous
oak barrel | used barrel
oak barrel | new barrel
Maturing
70 % | oak barrel | used barrel
30 % | oak barrel | new barrel
Data
Wine Type
Still wine | white | sweet
Alcohol
11 %
Residual Sugar
221.8 g/l
Acid
6.5 g/l
Certificates
bio-dynamic
Allergens
sulfites
Drinking Temperature
12 °C
Optimum Drinking Year
2018 - 2058