Wine Type
Still wine | white | dry
Alcohol
12.5 %
Certificates
organic
Allergens
sulfites
Drinking Temperature
10 - 12 °C
Aging Potential
medium (6 years)
Optimum Drinking Year
2017 - 2022
Vineyard
Origin
Austria, Kremstal, Dross
Quality grade
Qualitätswein
Site
Goldberg
Site Type
hillside
Varietal
Riesling 100 % | 15 years
4500 plants/ha | 3000 liter/ha
Geografical Orientation
south east
Sea Level
320 - 340 m
Soil
karg
primary rock
Harvest and Maturing
Harvest
handpicked | end/october
Malolactic Fermentation
no
Mazeration
squashed | 20 hour(s) | cold | with stems: yes
Fermentation
spontaneous
steel tank | 3 week(s) | temperature control: yes | 15 - 22 °C
Filter
filtered
Sulfur Added
yes, wine
Maturing
steel tank | 8 month(s)
Time on the Full Yeast
8 month(s)
Bottling
screw cap | end/may 2017
Deacidification
no
Acidification
no
Winery
In 2005 Alexander Zöller staked everything on one card and acquired half an acre of vineyards in Lower Austria’s Krems valley. Over the years other plots were added and today he owns 7 hectares of vineyards which are cultivated organically. Emphasis lies on the detailled representation of the terroir and the different grape varieties. Gruner Veltliner sets the tone, Riesling, Roter Veltliner and Zweigelt complete the varietial range. They all share a carefully considered and deliberate vinification which represents the vintage without embellishment. Rough edges and individual expressions are gladly accepted.

