Origin
Austria, Vienna
Quality grade
Lagenwein
Site
Bisamberg, Nussberg
Varietal
Pinot Noir 100 %
Soil
sandy | top soil
loess | top soil
limestone | sub soil
Muschelkalk
weathered soil
Cellar
Harvest
handpicked | beginning/september - beginning/october
Fermentation
spontaneous
Malolactic Fermentation
yes
Maturing
75 % | small oak barrel | used barrel | 18 month(s)
25 % | small oak barrel | new barrel
Data
Wine Type
Still wine | red | dry
Alcohol
13.5 %
Acid
5 g/l
Residual Sugar
1.1 g/l
Certificates
bio-dynamic
Allergens
sulfites