Cellar

Harvest

handpicked

Skin Contact

4 week(s)

Mash Fermentation

squashed | Stems: 0 % | fermentation vat

Fermentation Process

manual punch down

Maturing

oak barrel | 500 L | 19 month(s)

Data

Wine Type

Still wine | red | dry

Alcohol

13.5 %

Acid

6.2 g/l

Residual Sugar

1 g/l

Certificates

organic

Wine Description

Speaks of the lightness of being, of understandable complexity. Marvellous red berry fruit and subtle spice. Appetizing on the palate with a concentrated, tightly woven structure. Well-balanced, firm, fine-grained tannin core and a chalky finish.