Leithaberg Weissburgunder 2016

AT-BIO-402
Origin
Austria, Burgenland, Leithaberg, Eisenstadt
Site
Eisenstaedter single vineyard Feiersteig
Site Type
hilly land
Varietal
Weißburgunder | 25 - 42 years
Geografical Orientation
south east
Sea Level
200 - 220 m
Soil
calcareous | large
brown earth
limestone from Leitha
humus | medium
Vineyard Site
The Leithaberg is the last remnant of the Alps reaching toward the Pannonian Plain. Its shell limestone soil is millions of years old and offers optimal conditions to grow complex wines. This unique calcareous soil and the cool winds from the adjacent Leithaberg Forest lends the wines an inimitable mineral, highly structured character.

Cellar

Harvest
handpicked
Maturing
large wooden barrel | used barrel | 10 month(s)

Data

Wine Type
Still wine | white | dry
Alcohol
13.5 %
Residual Sugar
3 g/l
Acid
5.9 g/l
Certificates
bio-organic, AT-BIO-402
Drinking Temperature
10 - 12 °C
Optimum Drinking Year
2018 - 2031

Awards

The Wine Enthusiast
93

Wine Description

Fresh, bright hints of Golden Delicious apples meet zesty lemon notes and a wet pebble stoniness on the nose of this wine. With air, the fruit grows more insistent. The palate is beautifully svelte and lets the apple and ripe pear fruit shine. Lemony freshness lends precision. There is concentration and just a little heat on the dry finish.