Origin
Austria, Neusiedlersee, Rust
Quality grade
Österreichischer Qualitätswein
Site
Ruster Hügelland
Site Type
hilly land
Varietal
Neuburger 65 % | 17 - 30 years
Chardonnay 35 %
Soil
loamy | little
brown earth
Muschelkalk
Cellar
Harvest
handpicked | September 21 - September 23
Malolactic Fermentation
yes
Fermentation
spontaneous
oak barrel | used barrel
Maturing
70 % | oak barrel | new barrel
30 % | oak barrel | used barrel
Data
Wine Type
Still wine | white | dry
Alcohol
13.5 %
Residual Sugar
2.5 g/l
Acid
5 g/l
Certificates
bio-dynamic
Allergens
sulfites
Drinking Temperature
14 °C
Optimum Drinking Year
2018 - 2033