Wine Type
Still wine | white | dry
Certificates
organic
Allergens
sulfites
Drinking Temperature
12 - 14 °C
Aging Potential
medium (6 years)
Optimum Drinking Year
2019 - 2024
Vineyard
Origin
Austria, Kremstal
Quality grade
Österreichischer Landwein
Site
Vineyard Selection
Site Type
hillside
Varietal
Müller-Thurgau 100 % | 45 years
3500 - 4000 plants/ha | 6000 liter/ha
Geografical Orientation
south west
Sea Level
300 - 320 m
Soil
loess
Harvest and Maturing
Harvest
handpicked | beginning/september
Malolactic Fermentation
no
Mazeration
squashed | 4 hour(s) | with stems: yes
Fermentation
spontaneous
oak barrel | 500 L | used barrel | 3 month(s)
Filter
filtered
Sulfur Added
no
Maturing
oak barrel | 500 L | used barrel | 7 month(s)
Time on the Full Yeast
7 month(s)
Bottling
natural cork
SO2 added: 50 mg
Deacidification
no
Acidification
no
Winery
In 2005 Alexander Zöller staked everything on one card and acquired half an acre of vineyards in Lower Austria’s Krems valley. Over the years other plots were added and today he owns 7 hectares of vineyards which are cultivated organically. Emphasis lies on the detailled representation of the terroir and the different grape varieties. Gruner Veltliner sets the tone, Riesling, Roter Veltliner and Zweigelt complete the varietial range. They all share a carefully considered and deliberate vinification which represents the vintage without embellishment. Rough edges and individual expressions are gladly accepted.