Origin
Austria, Niederösterreich
Quality grade
Eiswein, Österreichischer Qualitätswein
Site
Vineyard Selection
Varietal
Grüner Veltliner 100 %
2800 liter/ha
Soil
karg
loess
Cellar
Harvest
handpicked
Malolactic Fermentation
yes
Fermentation
spontaneous
steel tank | temperature control: yes | 14 - 16 °C
Maturing
steel tank
Data
Wine Type
Still wine | white | sweet
Alcohol
11 %
Residual Sugar
190.1 g/l
Acid
8.1 g/l
Allergens
sulfites
Drinking Temperature
8 - 10 °C
Optimum Drinking Year
2019 - 2035