Origin
Austria, Burgenland, Gols
Quality grade
Österreichischer Qualitätswein
Site
Kurzberg, Ungerberg
Site Type
hillside
Varietal
Merlot 85 %
Blaufränkisch 15 %
Geografical Orientation
south, south west
Sea Level
110 - 130 m
Soil
clay
calcareous
loam
Vineyard Site
Handpicked organic grapes from Merlot and Blaufränkisch from carefully cultivated vineyards in prime locations form the basis of this special wine. And both thrive where they feel most comfortable. The trend-setting Merlot on the Kurzberg on clay. The supporting Blaufränkisch from old vines on lime.
Weather / Climate
Climate
continental, pannonic
Vintage description
2016 started out difficult with frost that lead to a substantial loss in yield. This was followed by a wet and cold summer with perpetual threats of fungal infections. On the bright side the water supply for the vines was ideal for the subsequent almost too hot September.
All’s well that ends well.
Cellar
Harvest
handpicked | September 22 - October 5
Grape Sorting
manual
Fermentation
spontaneous
Malolactic Fermentation
yes
Filter
unfiltered
Maturing
large wooden barrel | 500 L | used barrel | 18 month(s)
bottle | 12 month(s)
Bottling
July 5, 2018 | 14000 bottles
Data
Wine Type
Still wine | red | dry
Alcohol
13.9 %
Acid
5.6 g/l
Residual Sugar
1.5 g/l
Certificates
respect - BIODYN
Allergens
sulfites
Aging Potential
high (30 years)
Optimum Drinking Year
2020 - 2030
Awards
Falstaff
94
Vinaria awards
*****
Product Codes
EAN
454253453245
Wine Description
Dense black red, deep, dark, complex, spicy fruit with a lot of substance on the palate. Nice balance, powerful and fine, long and lasting in the finish.