Cellar

Harvest

handpicked | beginning/september

Fermentation

spontaneous

Maturing

steel tank | 6 month(s)

Bottling

glass cork | middle/april 2019

Data

Wine Type

Still wine | white | dry

Allergens

sulfites

Drinking Temperature

10 - 12 °C

Aging Potential

medium (7 years)

Optimum Drinking Year

2020 - 2025

Wine Description

bright gold yellow, in the nose refined fruity notes of pears and apples, on the palate fruity aromas of pear and quince with impressions of vanilla with mild finish

Winery

Connected to the soil and always open to new things characterise our work. The vineyards are cultivated expertly and ecologically, the grapes are harvested exclusively by hand and the wine is given plenty of time to develop in the cellar.