Cellar

Harvest

handpicked | September 1 - October 13

Malolactic Fermentation

yes

Fermentation

spontaneous

large wooden barrel | used barrel

steel tank

Maturing

80 % | small oak barrel | used barrel | 20 month(s)

20 % | small oak barrel | new barrel

Data

Wine Type

Still wine | red | dry

Alcohol

13.5 %

Acid

5 g/l

Residual Sugar

1 g/l

Certificates

bio-dynamic

Allergens

sulfites