Wine Type
Still wine | red | dry
Alcohol
13 %
Residual Sugar
1 g/l
Acid
4.6 g/l
Drinking Temperature
16 - 18 °C
Aging Potential
high
Award
Falstaff
94
The Wine Enthusiast
93
Vineyard
Vineyard Site
Ried Satzen:
awakens near and distant passions – at the same time
Even the first documented references from the 15th century indicate that this vineyard was extremely suitable for special viticulture: “Setzen” – a name that could be understood as a call.
Today, Malat grows both the local St. Laurent and the international Pinot Noir here. Predestined for Burgundy, the humus-rich upper layers provide a generous supply of nutrients for the vines. The quartz content and chalky gravel layers of the Old Danube underpin the sensitive Burgundy grapes with a balanced minerality. At the same time, the loose soil prevents moisture from too much accumulation, thus protecting against rot.
As a Pinot Noir that is often compared to Burgundy. As a local St. Laurent, the Austrian interpretation of Burgundy. Two specialities from one vineyard: Ried Satzen.
Origin
Austria, Niederösterreich, Furth at Göttweig
Quality grade
Österreichischer Qualitätswein
Site
Ried SATZEN
Normal Classification
Lagenwein
Site Type
plains
Varietal
Pinot Noir 100 %
Soil
alluvial soil
danube gravel
calcareous
Harvest and Maturing
Harvest
handpicked
Grape Sorting
manual
Fermentation
spontaneous
wooden fermentation stand
Maturing
oak barrel | 300 L
Bottling
natural cork
Product Codes
EAN
9120008893204
Die „Malat-Königin“
Reife Frucht, komplexe Struktur
Mit Zeit zur wahren Größe
Für Ihr königliches Wohlbefinden
