Origin
Austria, Burgenland, Gols
Quality grade
Österreichischer Qualitätswein
Site
Vineyard Selection
Varietal
Zweigelt 80 %
Blaufränkisch 20 %
Cellar
Harvest
handpicked
Malolactic Fermentation
yes
Skin Contact
20 day(s)
Fermentation
spontaneous
wooden fermentation stand
Maturing
oak barrel | 500 L | used barrel | 18 month(s)
Bottling
July 5, 2017
Data
Wine Type
Still wine | red | dry
Alcohol
13 %
Residual Sugar
1 g/l
Acid
5.5 g/l
Certificates
organic
Allergens
sulfites
Awards
Falstaff
0