Wine Type
Sparkling wine | white | dry
Alcohol
13.5 %
Certificates
organic, Bio-certified according to EU directives
Allergens
sulfites
Vineyard
Vineyard Site
Grüner Veltliner vom Löss soil in the south of Langenlois and Sauvignon Blanc from bedrock north of Langenlois
Origin
Austria, Niederösterreich, Langenlois
Quality grade
Österreichischer Schaumwein
Site
Vineyard Selection
Normal Classification
Niederösterreich, Reserve
Site Type
terraces
Varietal
Sauvignon Blanc 30 %
Grüner Veltliner 70 %
Soil
loess
amphibolite
Harvest and Maturing
Harvest
handpicked
Malolactic Fermentation
no
Second Fermentation
Bottle
Yeast Type: selected yeast
Disgorgement
warm | manual
Storage Time: 24 months
Riddling
manual
Sulfur Added
yes
Certification
Yes
Winery
Experience in making wine for more than a century, the excellent soil in Langenlois and various established varieties characterize our family-owned winery. Passionatly we expend a lot of effort every year to finish our wines with a personal touch, which is important to us. Working in line with nature out in the vineyards is self-evident for us. This is why we have pursued sustainable wine growing throughout decades and we had our estate certified organic in 2010.